4.23.2011

Slow Down with Slow Food First Coast

Intuition Aleworks - Friday, April 29

Celebrate the end of the work week with locally-crafted brews and delicious appetizers featuring fresh, local ingredients from some of Northeast Florida’s finest small family farms 
prepared by excellent local chefs.

P
articipants include: 
Restaurant Orsay  -  Chew Restaurant  -  Bakery Moderne  -  Taverna  -  Bistro Aix  -
29 South  -  Marker 32  -  Sweet Grass Dairy   -  KYV Farm   -   Black Hog Farm   -  The Veggie Bin  -  Bold City Brewery   -   Eat Your Yard Jax  -  Bold Bean Coffee Roasters  -  Seacow Confections  -  Trad’s of Jacksonville Garden Center Grassroots Market  -  Blue Bamboo   -  And of course  -  Intuition Ale Works!


Food, Brew & Prizes Too!
Admission is just $5 and raffle tickets for some really awesome swag are just $1 - prizes include:
- Gift certificates from partnering restaurants and businesses

- Produce baskets from KYV Farm and The Veggie Bin
- Cool merchandise
- And more!

In addition, Intuition Ale will be donating $1 from every pint sold to Slow Food First Coast!

Come out and meet the folks behind Slow Food First Coast, and get to know where your food (and drink) comes from! 
For more information, visit 
Intuitionale.com or 
www.slowfoodfirstcoast.com

2 comments:

  1. It was great to meet you the other night!

    ReplyDelete
  2. Same Here, Amie - I actually was thrilled to win one of your raffled cartons of veggies and fruits! We've had the broccoli, zucchini, tomatoes, onion, potatoes and parsley so far - and that's just since Saturday AM. Meatless Monday has never BEEN so tasty!

    ReplyDelete

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